The ‘I only drink pastels’ diet [Krupnik Pistacja]
FOOD CAMPAIGN
CONCEPT / OBJECTIVE
Pure fun in a glass. New cocktail idea for Krupnik Pistacja (Pistachio) Vodka Liqueur.
KRUPNIK PISTACJA RABARBAR
Add Krupnik Pistacja to a base of rhubarb syrup. Top with a full raw rhubarb stem with leaf, and blow yellow-green leaves across the glass. To be consumed as served, to experience a change in flavour throughout the drink, or stir with the rhubarb stem to combine - can then be eaten if a tart profile is desired. Pair with sugared jellies (lime and lemon) for zesty distinction. Add a marshmallow stirrer if you prefer things sweeter.
CREDITS
Art Director / Concept / Set + Prop Styling : Lauri King
Food Stylist / Photographer / Retouching : Mark Wildsmith Website LinkedIn Insta
© 2025 Lauri King + Mark Wildsmith. All rights reserved.
